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TORAKUR(TOmat RAsa KURma)

Various snacks helped bring distinctive Ramadan ambience in various regions, one is TORAKUR or tomato taste date. It's no less delicious to the original date. This snack is a favorite food Brebes citizens, Central Java, for buka puasa. Torakor making process is not difficult. Fresh tomatoes that have been washed and cleaned the seeds and then put into a saucepan with sugar and boiled two to three hours. After the sugar basin, tomatoes drained and motionless for a while and the dry it. Torakor idea came from the concern of a citizen named Asep Sopari after seeing the price of tomato plants always fall. Business started in 2000 is more successful in a saucepan along with the many customers who love it. In addition to delicious, torakor also contain anti-oxidants are beneficial to health. On normal days, Asep only sold about 20 kilograms per day. But now, he can produce up to 100 kilograms per day.
Nowadays,in bandungan,TORAKUR is cultivated by local citizens.The price is Rp 12000 for one box.If you want to eat date but can't get it,this TORAKUR can subtituted the date.


by deppi kusuma aji
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